SMALL BITES
A Quick Snack-
Kimchi Seaweed Salad
Kimchi-style fermented Atlantic Sea Farms kelp with sea beans.
$6
fish, gluten, sesame, soy
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Rainbow Chard Ohitashi
Rainbow chard, pickled garlic-soy, katsuobushi flakes.
$6
fish, gluten, soy
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Mari's Potato Salad
Traditional Japanese potato salad with carrots, caramelized onions, kewpie, and rice vinegar topped with smoked trout roe.
$6
fish
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Spicy Kyuri Pickles
persian cucumbers, spiced rice vinegar, dill
$6
gluten, sesame, soy, wheat, vegan
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Mittsu Tomo
Choose a selection of three of the five small bites: Kyuri Pickles, Mari's Potato Salad, Okra Nuta, Rainbow Chard Ohitashi, or Kimchi Seaweed Salad.
$16
dairy, egg, gluten, sesame, shellfish, soy, tree nut, wheat
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Okra with Stracciatella
okra, miso nuta, stracciatella, sesame, togarashi
$6
dairy, egg, sesame, soy
Starters
small izakaya-style plates-
Maguro Butsu
sushi-grade yellowfin tuna, ponzu, yuzu kosho, cucumber, black sesame rice crackers on the side
$16
fish, gluten, raw, sesame, soy, wheat
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NYC Pastrami Buns
pastrami, sauerkraut, japanese-russian dressing
$14
dairy, egg, gluten, wheat
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Ivan's Karaage
Crispy fried chicken, lemon, and choice of sauce: yuzu-kosho mayo, black garlic honey, shiso buttermilk, or yuzu-chili sauce. ADDITIONAL SAUCES $1/each
$14
dairy, egg, gluten, sesame, wheat
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Miso Caesar Salad
little gem, radicchio, crisp shirasu, shio kombu panko, parmesan cheese, salt-cured duck egg yolk
$14
dairy, egg, fish, gluten, soy, wheat
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Ebi Lemon Mayo
crispy shrimp, fried lemon, spicy kewpie sauce, pickled chilis, spiced walnuts on wilted pea shoots
$16
egg, fish, gluten, sesame, shellfish, soy, tree nut, wheat
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Crispy Eggplant
japanese eggplant, white sesame puree, mayu, togarashi, scallions
$14
sesame, soy, vegetarian, vegan
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Crispy Pork Buns
Crispy pork belly, soy-braised mustard greens, black garlic-hoisin, on a fresh bao, served with karashi mustard.
$14
dairy, gluten, sesame, soy, wheat
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Soy-Garlic Fried Chicken
crispy chicken thighs, toasted garlic caramel, togarashi, shiso ranch on the side
$14
dairy, egg, gluten, sesame, soy, wheat
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Schmaltz-Fried Gyoza (6pcs)
housemade chicken gyoza, almond taberu rayu, crispy chicken skin & gyoza dipping sauce on the side.
$14
gluten, sesame, soy, tree nut, wheat
Cold Ramen
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Cold Yuzu-Shio
ice-cold yuzu dashi broth, thin rye noodles, pickled mussels, watercress, onion, shiso salad, and Atlantic Sea Farms pickled kelp.
$20
fish, gluten, sesame, shellfish, soy, wheat
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Cold Sesame Noodles
chilled szechuan chicken, roasted piquillo peppers, preserved chili, cilantro
$19
egg, gluten, sesame, soy, wheat
Tsukemen
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Tonkotsu Tsukemen
cold, thick noodles served with rich pork broth on the side for dipping, pickled mustard greens, binchotan grilled oyster mushrooms, pork katsu cutlet, served with niboshi powder, niboshi infused vinegar
$24
egg, fish, gluten, soy, wheat
Mazemen
concentrated sauce (no broth), medium thick rye noodle-
Cold Sesame Noodles
chilled szechuan chicken, roasted piquillo peppers, preserved chili, cilantro
$19
egg, gluten, sesame, soy, wheat
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Triple Pork Triple Garlic
tonkotsu broth, shoyu-braised pork chashu two ways
$20
egg, fish, gluten, soy, wheat
Ramen
our thin rye noodles with broth-
Shoyu Shrimp Wontonmen
soy sauce, dashi + chicken broth, char sui pork collar, shrimp wontons, and garlic chives.
$21
egg, fish, gluten, sesame, shellfish, soy, wheat
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Chicken Paitan
rich chicken broth, minced chicken, egg yolk, crispy togarashi chicken
$20
egg, gluten, sesame, soy, wheat
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Tonkotsu Ramen
rich pork broth, shoyu-braised pork chashu, wood-ear mushrooms, pickled mustard greens, soft egg, mayu
$20
egg, fish, gluten, sesame, soy, wheat
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Truffled Vegan Shoyu
Truffled vegetable and mushroom dashi, grilled oyster mushrooms, roasted tomato, yu choy, and scallions.
$20
gluten, soy, wheat, vegan
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Tokyo Shio
sea salts, dashi + chicken broth, shoyu-braised pork chashu, soft egg, roasted tomato
$19
egg, fish, gluten, soy, wheat
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Spicy Miso Ramen
***This dish is SPICY!*** A blend of 12 chilis, blend of 5 misos, dashi + chicken broth, niku miso pork, cilantro, bean sprouts, raw garlic, a soft egg, togarashi, Szechuan pepper, and our thin rye noodles.
Spicy!! $21
Tsurai/Super Spicy $22
egg, fish, gluten, sesame, soy, wheat
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"Jiro"-Style Tonkotsu
medium-thick rye noodles, pork broth, shoyu-braised pork chashu, wood ear mushrooms, pickled mustard greens, soft egg, & mayu topped with a mountain of cabbage, bean sprouts, garlic, pork
$24
egg, fish, gluten, sesame, soy, wheat
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Cold Yuzu-Shio
ice-cold yuzu dashi broth, thin rye noodles, pickled mussels, watercress, onion, shiso salad, and Atlantic Sea Farms pickled kelp.
$20
fish, gluten, sesame, shellfish, soy, wheat
Ramen Additions
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Koji Tofu
$3
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Minced Garlic Chicken
$4
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Glazed Chashu
$4
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Soft Egg
$3
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Yu Choy Shoots
$3
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Roasted Tomato
$3
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Grilled Oyster Mushrooms
$4
DESSERTS
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Yuzu Cheesecake
$11
dairy, egg, gluten, wheat, vegetarian
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Coconut Cream Kakigori
Japanese shaved ice, coconut milk, cocunut pudding, toasted coconut, chinsuko shortbread, black soy-syrup, and a salted mascarpone whipped cream, topped with a maraschino cherry.
$20
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Yuzu Kakigori
Japanese shaved ice, yuzu curd, torched meringue, Ritz crumble, yuzu zest.
$20
dairy, gluten, wheat
DRAUGHT BEER
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ASAHI "SUPER DRY", RICE LAGER, 5% ABV, 13.5 OZ, JP
Dry, crisp taste and quick clean finish.
$11
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WAYWARD LANE "BETWEEN US", GERMAN PILSNER, 5.1% ABV, NY
Collaboration with Threes Brewing Oak Aged German Style Pilsner.
$10
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TALEA "AL DENTE", ITALIAN-STYLE PILSNER, 5% ABV, NYC,
Notes of toast, white jasmine, wildflower honey, and herbs.
$10
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SCHILLING BEER CO. "MALY 8", PILSNER - CZECH, 3.1% ABV, NH
This Czech-style 8° pils features a rounded bitterness and complex malt character for full flavor,
$10
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SCHILLING BEER CO. "ESPECIAL",LAGER- MEXICAN, 5% ABV, NH
Light malt sweetness touches the palate, driven by the addition of flaked maize. The finish is dry with just a hint of bitterness. Perfectly refreshing.
$10
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TRANSMITTER BREWING "W8 BELGIAN WIT", WHEAT BEER- WITBIER, 5.2% ABV, NYC
Made in the style of traditional Belgian wheat beer. Brewed with a generous portion of wheat and spiced with coriander, chamomile, and Curaçao bitter orange peel, this beer is fruity, refreshing, and slightly cloudy in appearance.
$10
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PRAIRIE ARTISANAL ALES "RAINBOW SHERBET", SOUR - FRUITED, 5.2% ABV, OK
Summer forward sour ale with raspberry, pineapple and orange.
$12
BOTTLED AND CANS
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SUAREZ FAMILY BREWERY "HOMESPUN", HOPPY PALE ALE BREWED WITH SPELT, 4.4% ABV, 16OZ, NY
Delicate on the palate yet super fruity with notes of fresh white peach, apricot marmalade, and fruit punch.
$13
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IVAN RAMEN x KCBC "WAI WAI", HAZY IPA, 6.9% ABV, 16OZ, NYC
KCBC X IVAN RAMEN COLLAB! Made with Citra, Mosaic, Idaho 7, Centennial & Cascade Hops, Barley & Wheat.
$13
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DANNY'S BUCKET O' BEERS!
5 x 8.5oz bottles of Estrella Galicia served in a bucket with ice!
$25
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ATMOSPHERE BREWERY "ALCOHOL-FREE PILS", N/A LAGER, 0.0% ABV, 11.2OZ, NYC
Alcohol free hop forward pilsner beer brewed in a 400-year-old German Brewery.
$8
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WAYWARD LANE "XYLEM", WHEAT WINE, 5.2% ABV, 500ML, NY
2023 NYS Gold Medal Wheat Wine Conditioned on Amburana wood. Deep flavors of sticky toffee pudding, warm baking spices, vanilla and toasted graham cracker.
$35
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TILQUIN "GUEUZERABLE"(2020-2021), LAMBIC GEUZE, 10% ABV, 750ML,BELGIUM
Beer of spontaneous fermentation, the Gueuzérable Tilquin is made from the fermentation of organic canadian maple syrup in a blend of 1, 2 and 3 years old lambics aged on oak barrels. Unfiltered and unpasteurized, this beer is refermented in the bottle.
$50
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BRASSERIE CANTILLON "CLASSIC GUEUZE", LAMBIC, 5.5% ABV, 375ML, BELGIUM
Beer with a slightly acidic and fruity taste, delicate and woody fragrance and a dry finish that lingers on the palate.
$38
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BRASSERIE CANTILLON "SAINT LAMVINUS", LAMBIC-FRUIT, 7% ABV, 750 ML, BELGIUM
The grapes of the merlot and cabernet-franc varieties are soaked in Bordeaux barrels containing two to three-year-old lambic. The beer is not blended before the bottling. The foam is caused by adding a liquor, which starts the fermentation.
$75
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BRASSERIE CANTILLON "SANG BLEU", LAMBIC - FRUIT, 6.5% ABV, 750ML, BELGIUM
Lambic blend with blue honeysuckle, or haskap, berries.
$75
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BRASSERIE DES VOIRONS "ELDER FLOWERS", NATURAL BEER, 6% ABV, 750ML, FRANCE, 2023
Elder flowers harvested in the brewery’s garden. Maceration in amphora, spontaneous fermentation with the elder flowers’ yeast.
$53
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BRASSERIE DES VOIRONS "TERRE", NATURAL BEER, 6% ABV, 750ML, FRANCE, 2023
This is a recipe collecting the same variety of plants as the famous Chartreuse. 17 different types of plants from the mountain. Spontaneous fermentations with wild yeast from the plants.
$53
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3 FONTEINEN "PERZIK GEEL" No.14, LAMBIC-FRUIT, 6.7% ABV, 750ML, BELGIUM
For this Perzik, we macerated freshly hand-picked yellow peaches from an organic producer in the north of Spain.
$99
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3 FONTEINEN "SCHAARBEEKSE KRIEK" No.61, LAMBIC-FRUIT, 6.3% ABV, 750ML, BELGIUM
3 Fonteinen Schaarbeekse Kriek is the result of macerating local hand-picked Schaarbeekse cherries on young traditional lambic for at least one year, in a proportion of one kilo of sour cherries per liter of lambic. Unfiltered and unpasteurized.
$99
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3 FONTEINEN OUDE GEUZE "PLATINUM BLEND" No.42, LAMBIC-GUEUZE, 6.7% ABV, 375ML, BELGIUM
One-quarter of the blend consists of lambikken brewed with our own sourced heirloom cereals from different spots in Brabant. The blend's weighted average age is 21 months.
$39
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BIRRIFICIO AGRICOLO BALADIN "XYAUYÙ KIOKE", BARLEYWINE, 14% ABV, 500ML, ITALY
Once fermented and aged for 18 months, the beer is open-air matured inside a new Kioke barrel, which has never been used for the fermentation of soy. The barrel gives resinous cypress notes and a slightly acidic touch for a unique aromatic profile.
$95
BY THE GLASS/COCKTAILS
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HOUSE SAKE SHO CHIKU BAI *FILTERED*
Wonderful texture with harmonious aromas & flavors of macadamia nuts, chai spice, vanilla, cream, and freshly sliced bread.
Glass 100ml $10 per Glass
Carafe 500ml $45 per 500ml Carafe
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HOUSE SAKE SHO CHIKU BAI *UNFILTERED*
Aromas of rice custard and notes of ripe bananas & melon.
Glass 100ml $10 per Glass
Carafe 500ml $45 per 500ml Carafe
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TENMEI "POLAR BEAR" SAKE CUP, JUNMAI, 16% ABV, 180ML, JAPAN
Soft and layered, with a clean and crisp character and gentle aromas of honeysuckle, mochi rice, melon and mint.
$16
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BROOKLYN KURA "TIDAL", JUNMAI, 17% ABV, NYC
Medium bodied and dry expression of the category. By blending two modern Junmai sakes, the resulting sake offers depth and complexity with both fruit and rice notes.
Glass 100ml $13
Carafe 500ml $63
Bottle 750ml $87
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TERADA HONKE "DAIGO NO SHIZUKU", JUNMAI GENSHU, 13% ABV, 720ML, JAPAN
The Terada Honke brewery, founded in 1673, is the world's most natural 100% pure sake brewery. They make naturally brewed sake using only organic rice, with the only outside help being from the yeasts and various micro-organisms that are naturally inhabiting the air within the old walls of the brewery. Unpasteurized, unfiltered, and undiluted, the results are a powerful and refreshing combination of sweetness and acidity with strong citrus tones.
Glass 100ml $14
Carafe 500ml $68
Bottle 720ml $95
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MASUMI "ARABASHIRI" (FIRST RUN), JUNMAI GINJO, 17% ABV, JAPAN
The Spring Release of this exotic Nama (unpasteurized) sake with a dedicated cult following exhibits exotic and tropical aromas, flavors, and intense fermentation notes. Crafted with a 55% polish ratio of Hitogokochi and Miyamanishiki rice varieties, Arabashiri reflects the purity of the region’s mountain spring water. Still, the fermentation process results in a funkier, more pungent Sake. Practically exploding with flavor, Arabashiri pairs well with robust and rich foods.
Glass 100ml $16
Carafe 500ml $79
Bottle 720ml $103
CANNED SHOCHU CHUHAI
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TAKARA CHU-HI "HIGHBALL", JAPANESE SPARKLING COCKTAIL, 5.5% ABV,12oz, JAPAN
This 100% gluten-free Japanese sparkling cocktail fuses Shochu with fresh-squeezed juices from Japan—Fuji Apple or White Peach flavor.
$10
BY THE BOTTLE
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IMANISHI "MIMUROSUGI KIOKE BODAIMOTO", KOSHU, 14% ABV, 720ML, JAPAN, 2022
Brewed entirely with handmade methods, this off-dry sake is made from Yamada Nishiki using wild yeast. Kioke are unique cedar tanks that allow for the Bodaimoto method, a historical sake brewing technique. Vintage dated, this sake changes every year due to the specific microorganisms present.
$150
CIDER
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DUPONT CIDRE "CIDRE BOUCHE BRUT", FRENCH CIDER, 5.5% ABV, 375ML, FRANCE
Fine bubbles and full-bodied. Notes of fresh apple juice, citrus, pine, leather, and wood.
$24
RED
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FIELD RECORDINGS "FICTION" RED, ZINFANDEL - CABERNET BLEND, 13.7% ABV, 750ML, CA, 2023
The fruit is decidedly black/blue in profile, while the tannins are firm yet well-integrated. Luxurious notes of blueberries, blackberries, and spice mingle with hints of licorice and menthol. Sustainably grown, low-intervention.
Glass $13
Carafe $48
Bottle $62
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ALEXANDER KOPPITSCH "ABENDROT" RED, WELSCHRIESLING BLEND, 11% ABV, 750ML, AUSTRIA, 2022
“Supra-varietal ginger wine! The color very much matches the afterglow colors before it flips into violet and blue. And the taste is just magical!” Maria Koppitsch says. Served Chilled.
$75
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CHRISTIAN TSCHIDA "STOCKKULTUR", PINOT NOIR, 11.5% ABV, 750ML, BURGENLAND, AUSTRIA, 2021
There’s smoke, minerals, violets, crushed strawberries, and brambles, all in a beautifully built tannic structure.
$210
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TZUM "SOLARIS, SPRING EPHEMERAL" COLUMBIA VALLEY, BOSCO BLEND, 13% ABV, 750ML, OREGON, 2023
Made with all 13 of the ancient grapes of Chateauneuf-du-pape. There is an irresistible lushness to its sun-drenched campari esque flavors.
$180
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GUT OGGAU "BERTHOLDI", 100% BLAUFRANKISCH, 13% ABV, 750ML, AUSTRIA, 2021
Complex, peppery, meaty flavors might remind you of black olives.
$150
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HIYU "COLUMBA, SPRING EPHEMERAL" COLUMBIA GORGE, TEMPRANILLO BLEND, 13.5% ABV, 750ML, OREGON, 2023
Field blend of Tempranillo and other Spanish grapes that ripen roughly at the same time. Dark fruits, spice and flowers.
$200
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HIYU " SUN DOG, PERENNIAL", NEBBIOLO BLEND, 11.5% ABV, 750ML,OREGON, 2019
A field blend based on Nebbiolo and grapes from Valle D’Aosta. High in acidity. But for those for whom transparency, detail, surreal length and uncompromised complexity.
$250
SPARKLING
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AZIMUT CAVA "BRUT NATURE" ORGANIC, SPARKLING WINE, 11.5% ABV, SPAIN, 2022
Fresh minerality and dry with notes of white pears, fresh flowers, citrus, orchard fruit.
Glass $13
Carafe $48
Bottle $65
WHITE
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CHRISTINA "GRUNER VELTLINER", 12.5% ABV, 750ML, AUSTRIA, 2023
Grapes are hand-harvested and pressed as whole bunches. The juice is fermented spontaneously in stainless steel in a long, slow ferment thanks to the cold cellar temperatures. Bottled unfined and unfiltered, with a small addition of sulfur. Personality: a beautiful image of its variety, this GruVe mingles apple, bright acidity and peppery undertones in just the right proportions.
Glass $13 per Glass
Carafe $48 per Carafe
Bottle $65 per Bottle
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FLOREZ WINES "EDELZWICKER", PINOT GRIS, GEWURZTRAMINER BLEND, 12.5% ABV, 750ML, CA, 2023
A punchy nose of stonefruit, peach, and bright lemon lime meet a refreshing and zesty palate.
$80
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CHRISTIAN TSCHIDA "AEIOU", CHARDONNAY, 12% ABV, 1.5L MAGNUM, AUSTRIA
Unfined and unfiltered, with notes of fresh meadow herbs, lemon, lime, apple, and pear with hints of tangerine.
$200
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CHRISTIAN TSCHIDA "ALL THE LOVE OF THE UNIVERSE", PINOT BLANC, 12% ABV, 1.5L MAGNUM, AUSTRIA, 2022
Pure lime on the nose, delicate herbs, yellow fruits, fine tobacco savouriness, and a hint of tangerine zest. Juicy, white stone fruit, and taut minerality.
$200
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LA GRANGE TIPHAINE "CLEF DE SOL" BLANC, CHENIN BLANC, 13% ABV, 750ML, FRANCE, 2022
Beautiful pale golden yellow. Notes of honeysuckle with pear and lime. Taste is dry with just a hint of sweetness, finishes beautifully with fruit and acidity.
$95
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TZUM "ASHLAR" COLUMBIA GORGE, SAUVIGNON BLANC, CHENIN, CHARDONNAY BLEND, 13% ABV, 750ML, OREGON, 2023
Made with all 13 of the ancient grapes of Chateauneuf-du-pape. It’s full ripe peaches, lavender and stone. The texture is lush with no sense of weight.
$200
ORANGE
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CELLER 9+ "TARONJA 3R", CARTOIXA VERMELL, 12.5% ABV, SPAIN, 2023
Peaches, apricots, hazelnuts, quince, honey, dried fruit; the palate is generous, well-structured, and offers crunchy tannins and refreshing citrus hints.
Glass $13
Carafe $48
Bottle $65
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MILAN NESTAREC "UMAMI", TRAMINER, 12.5% ABV, 750ML, CZECH REPUBLIC, 2021
Notes of lemon, ginger, stone fruit, and honey. Crisp, with hints of flint and a clean finish.
$88
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FLOREZ WINES "KIND OF ORANGE", VIOGNIER, 13% ABV, 750ML, CA, 2023
Aromatic, with notes of Peach O’s and mandarin supported by medium plus acidity and tannins.
$90
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CHRISTIAN TSCHIDA "HIMMEL AUF ERDEN II MAISCHEVERGOREN", ORANGE, 11% ABV, 1.5L MAGNUM, AUSTRIA, 2022
Slightly earthy and aromatic with a bit of tannin and notes of peach, apricots, sage, and hibiscus flowers.
$150
ROSE
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JEAN-MARIE RIMBERT " LE PETIT COCHON BRONZE", ROSE, CINSAULT - SYRAH, 12.5 % ABV, 750ML, FRANCE, 2023
Region: Languedoc-Roussillon. Scents of ultra-ripe crushed red cherries. Blood Orange infused red berry flavors dominate the palate and are set-off by the wine's generous minerality.
Glass $13
Carafe $48
Bottle $65
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MAX DEXHEIMER "NICE GUY", ROSE, 9.5% ABV, 750ML, GERMANY, 2022
Grapes: Portugieser and Silvaner with a bit of Pinot Noir. An easy-drinking rosé with a hint of fun – “a classic nice guy”. An enticingly light experience from its light copper hue to the refreshingly low alcohol – 9.5% only.
$85
NA BEVS
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House Made Yuzu Lemonade
$5
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Mujicha, House-Brewed Barley Iced Tea
decaffeinated
$5
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Ivan Palmer
barley iced tea & yuzu lemonade
$5
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RAMUNE
Ramune is a premium drink made with natural sugar flavors: Grape or Lychee.
$5
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ATMOSPHERE BREWERY "ALCOHOL-FREE PILS", N/A LAGER, 0.0% ABV, 11.2OZ, NYC
Alcohol free hop forward pilsner beer brewed in a 400-year-old German Brewery.
$8
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XNOTCH BREWING "NON ALCOHOLIC HAZY IPA", N/A IPA, 0.0% ABV, 12OZ, MA
This NA Hazy IPA is flavor forward, pleasantly hoppy. Full of character and flavor.
$9
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Diet Coke
$4
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Sprite
$4
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Goslings Ginger Beer
$4
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Coke
$4